State Food License
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State Food License
Operate Your Food Business Legally Within the State
The State FSSAI Food License is issued by the Food Safety and Standards Authority of India (FSSAI) for medium-sized food businesses that operate within a single state. This license ensures that your food business complies with the food safety standards and builds trust with customers and business partners.

Who Needs a State FSSAI License?
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Food businesses with annual turnover between ₹12 lakhs and ₹20 crores
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Medium-sized food manufacturers, processors, and distributors
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Restaurants, cafes, cloud kitchens, catering businesses, hotels
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Dairy units handling up to 50,000 liters/day
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Meat processing units handling up to 500 kg/day
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Wholesalers, retailers, and food traders within a state
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Storage & distribution units with medium capacity
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Food transporters operating within a state
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Packaged food & beverage manufacturers (non-export)
Documents Required for State Food License
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Passport-size photo of proprietor/partners/directors
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Identity proof (Aadhaar, PAN, Voter ID, Passport, etc.)
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Address proof of business premises (Rent Agreement/Utility Bill/Ownership proof)
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Business incorporation documents (Partnership Deed / MOA & AOA / COI, if applicable)
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Food Safety Management System (FSMS) Plan
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List of directors/partners/proprietor with complete details
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Product list to be manufactured/sold
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NOC from local municipality/panchayat (if applicable)
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Manufacturing unit details (for producers)
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Equipment & machinery details (if applicable)
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Water test report (for food/beverage manufacturers)
Process to Obtain State FSSAI License
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Check Eligibility – Ensure your business falls under State License criteria.
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Collect Documents – Prepare all required proofs and FSMS plan.
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Application Filing – Apply online through FoSCoS portal.
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Inspection (if required) – Food safety officer may inspect premises.
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Approval – Receive a 14-digit State FSSAI License number.
Validity & Renewal
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Validity: 1 to 5 years (as per your choice).
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Renewal: Apply 30 days before expiry to avoid late fees or penalties.
Benefits of State FSSAI License
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Mandatory for medium-scale food businesses within a state
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Enhances brand credibility among consumers
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Legalizes your food business and avoids penalties
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Helps in expanding partnerships with distributors & retailers
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Builds trust with customers regarding food safety & hygiene
Penalties for Non-Compliance
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Fine up to ₹5 lakhs
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Suspension or cancellation of license
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Business closure or product recall in case of violations
Why Choose Us?
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Expert team in handling State FSSAI License applications
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Guidance in documentation & FSMS plan preparation
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Quick and hassle-free filing process
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Affordable and transparent pricing
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Assistance with renewal, modification, and upgradation to Central License